Guardian food on Tumblr

Jun 27

How to eat cheese and biscuits. With so many possible combinations, selecting and serving cheese and biscuits can send you crackers. Tony Naylor calls a board meeting

Jun 14

[video]

[video]

Jun 06

Recipe: tangle of radicchio and chicory with chives and blue cheese.

A tasty contrast of crunchy, slightly bitter salad greens and creamy, sweet blue cheese with a dressing that subtly makes its presence known

[video]

Jun 01

Shredded roast rabbit, sliced plum, smoked almond and shaved celery salad recipe.

Dark chicken meat is also good in this salad and can be substituted for the rabbit

May 30

Wild rocket, summer squash and asparagus with a fried egg and hot pickled peppers recipe.

Topping a big pile of greens with a breakfast-style egg makes a tasty and complete light brunch, lunch or dinner

The sourdough hotel: a cultural centre. Your bags are packed, the cat’s being fed by the neighbours and the taxi’s waiting, and then it hits you - who’s going to look after your artisanal sourdough culture while you’re away? Help may be at hand …

May 29

Another superb salad recipe from Mindy Fox - black bean salad with prawns (aka shrimps) and pickled onions.

May 28

Nigel Slater’s quick green minestrone - newly picked and bursting with flavour, this season’s green veg and salad crops are the taste of spring in a bowl